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Dark Chocolate Fudge with Walnuts

A delicious and easy-to-make dark chocolate fudge with the addition of walnuts for an extra crunch.

  • Total Time: 15 minutes
  • Yield: 9 servings 1x

Ingredients

Units Scale

3 cups semi-sweet chocolate chips
1 14oz can sweetened condensed milk
A dash of salt
1 cup walnuts
1 1/2 teaspoon vanilla

Instructions

Over low-medium heat, melt chocolate chips and condensed milk until melted.
Remove from heat and add vanilla and nuts.
Pour into aluminum lined 8×8 pan.
Chill for 2 hours until firm and serve.

  • Author: 9
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Nutrition

  • Serving Size: 1 serving
  • Calories: 230 kcal
  • Sugar: 15g
  • Sodium: 75mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Chocolate Fudge, Dark Chocolate, Walnuts, , , ,

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