It’s now a few days after Thanksgiving – did you have a great holiday celebrating? What did you feast on? This year for Thanksgiving we didn’t host as we usually do, so it was a great chance to relax and spend more time with family and friends. We had a full day of celebrating with a luncheon and dinner, which highlighted both traditional and non-traditional Thanksgiving eats. Read on to get a glimpse of what we celebrated with…
For Thanksgiving lunch, we spent it with our friends, Angela and Dan. They hosted a wonderful spread of traditional Thanksgiving eats which we were excited about. Joining us was their friend Megan, visiting from Belgium. It was a collaborative lunch where Angela and Dan prepared most of the dishes and I contributed a few things too…
a personal fave of mine I brought
which I made using the turkey drippings
another personal favorite recipe of mine
her very first one, which I helped carve
which I also brought to share
With so much good food and great company, I wouldn’t want to celebrate Thanksgiving any other way. I hope you had a wonderful time celebrating your Thanksgiving this year… and now I can’t wait until next year!