Baked apple slices will provide you with the perfect snack while making sure your house smells amazing as you bake this recipe. You can enjoy this snack at breakfast, evening tea, or any other time of the day. The best part is that this recipe will only take you half an hour to make.
Besides that, it will create two servings that you and your significant other can enjoy in no time. So, here is a complete recipe for some delicious baked apple slices.
Baked Apple Slices Ingredients
- A teaspoon of ground cinnamon
- A tablespoon of melted and unsalted butter
- An unpeeled large Fuji apple
How To Make Baked Apple Slices
1. Begin by preheating your oven to 400F.
2. As the oven preheats, you must line a rimmed baking sheet of eight inches with parchment paper that is high in heat resistance.
3. Then, start cutting the apple into twelve slices of a quarter inch. Make sure that you eliminate the core of the apple.
4. Place the slices inside the baking pan, and drizzle them with the melted butter. Make sure that you are using your hands to ensure that all the apple slices are coated evenly. You have to arrange the slices in one layer inside the pan.
5. Use half the cinnamon to top the apple slices and let it bake in the oven for ten minutes.
6. Turn the baked apple slices on the other side. Then, sprinkle the remaining cinnamon on the slices.
7. Let the apple slices bake for at least ten more minutes or until they are tender and golden brown.
8. Take out the slices on a plate, and then drizzle the juices from the pan on the slices and enjoy it with your favorite sides.
Tips To Make The Perfect Baked Apple Slices
Now that you know how to make some delicious baked apple slices, you might wonder about the tips you can use to make this recipe even better. So, here are some of the top tips that will help you create the perfect baked apple slices:
1. You Can Skip The Butter If You Wish
You can always skip the butter if you don’t want to have more calories in the baked apple slices. However, adding butter is one of the best ways to boost the flavor of this dish. Of course, the baked apple slices will still taste delicious without the butter.
Keep in mind that we recommend you use unsalted butter. If you use salted butter, it will compromise the taste of the dish. So, make sure to follow the recipe for the perfect results.
2. Use Apples Of A Good Variety
There are wide varieties of apples you can choose from for the baked apple slices. However, we went with Fuji apples because they provide a great taste. You can also experiment with different varieties, such as Honeycrisp, Cosmic Crisp, and Evercrisp.
You might wonder if you can use Granny Smith apples, but we find that this variety is a little too tart for this recipe. If you do decide to use this variety, then you must drizzle the slices with some maple syrup or honey before you bake them. Doing this will enhance the flavor of these apple slices in no time.
3. Leave The Apple Peel On
Not everyone likes the apple peel, but we would suggest that you leave the apple peel on for this recipe. That is because the skin will soften nicely inside the oven, and it will only boost the flavor of this recipe. You can also peel the apple, but it might not taste the same.
So, leave the apples unpeeled, and enjoy this recipe in the best way possible. Once you make this for the first time, you will want to keep on making it. Just make sure to use the right variety of apples that you think provides the ideal taste.
4. Serve It With Some Fantastic Sides
Of course, if you are making this dish for the guests, make sure that you serve it with the right sides. Some of the top sides you can use include Greek yogurt, almond butter, ice cream, homemade whipped cream, waffles, pancakes, granola, and much more. You can also serve it with savory sides if you wish.
Some of the savory sides that will pair well with baked apple slices include macaroni and cheese, sweet potatoes, salad, roasted vegetable, casserole, oatmeal, and quiche. You can serve these sides at your next dinner party to your guests. So, select any of these sides, depending on what you prefer, and enjoy the baked apple slices in no time.
5. Store Leftovers In The Fridge
You can bake a lot of apple slices and keep consuming them over the course of a few days. All you have to do is keep the leftover slices in a sealed container and leave it in the fridge. It will easily last in the fridge for three to four days.
Whenever you want to consume these delicious apple slices, you can reheat them in the microwave covered. Keep in mind that these apple slices will also taste delicious when you eat them cold. So, it all depends on what you prefer and how you want to consume these apple slices.
6. Add These Baked Apple Slices To Your Diet
The best part about these baked apple slices is that the entire dish is only around a hundred calories. That is why you don’t have to worry about calories or fats when you are making this recipe. You can add this to your diet as a sweet snack option for when you are craving anything sugary.
It will help you curb your cravings as you will enjoy a delicious sweet snack in no time. You can also experiment with other fruits and see what you enjoy as the best snack. It will help you get the most out of these recipes in no time.
PrintA Delicious Afternoon Snack: Baked Apple Slices
Baked apple slices will provide you with the perfect snack while making sure your house smells amazing as you bake this recipe. You can enjoy this snack at breakfast, evening tea, or any other time of the day. The best part is that this recipe will only take you half an hour to make.
- Total Time: 30 minutes
Ingredients
- A teaspoon of ground cinnamon
- A tablespoon of melted and unsalted butter
- An unpeeled large Fuji apple
Instructions
- Begin by preheating your oven to 400F.
- As the oven preheats, you must line a rimmed baking sheet of eight inches with parchment paper that is high in heat resistance.
- Then, start cutting the apple into twelve slices of a quarter inch. Make sure that you eliminate the core of the apple.
- Place the slices inside the baking pan, and drizzle them with the melted butter. Make sure that you are using your hands to ensure that all the apple slices are coated evenly. You have to arrange the slices in one layer inside the pan.
- Use half the cinnamon to top the apple slices and let it bake in the oven for ten minutes.
- Turn the baked apple slices on the other side. Then, sprinkle the remaining cinnamon on the slices.
- Let the apple slices bake for at least ten more minutes or until they are tender and golden brown.
- Take out the slices on a plate, and then drizzle the juices from the pan on the slices and enjoy it with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 158 kcal
- Fat: 4 g
- Carbohydrates: 30 g
- Protein: 1 g
- Cholesterol: 10 mg
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