This time of year is when I start noticing a lot of salted caramel treats. Whether it’s caramel pecan cookies, caramel brownies, candies, caramel cupcakes, etc, I’m definitely a big fan. With the holidays being a bit hectic, why not create something for adults to enjoy this holiday season? This Salted Caramel Latté Martini will definitely add some sweet cheer with it’s blend of caramel vodka, Kahlúa liqueur, cream, caramel syrup and just a touch of sea salt for good measure…
With the holiday gatherings around the corner, I’m starting to plan out my entertaining schedule. I love creating menus and pairing drinks to go with them and this year is no exception. I’m a fan of martinis and this one is especially easy to make.
You can find items to create any martini flavor there is these days, making it easy to do. For this one, I combined a flavored caramel vodka with Kahlua, cream, caramel sauce and some sea salt to recreate a popular coffee drink made as a martini. Everything gets shaken up in your shaker with ice and you’re only a few shakes away from a delicious cocktail!…
A Kahlúa Salted Caramel Latte Martini is a popular cocktail that blends together the flavors of coffee, caramel, and salt to create a sweet and indulgent drink. It’s made with Kahlúa coffee liqueur, which provides a rich and bold coffee flavor, caramel syrup to add a touch of sweetness, a pinch of salt to balance out the flavors, and either espresso or coffee to bring the drink together. Some recipes may also call for vodka to be added for an extra kick of alcohol. This drink is typically served in a martini glass and garnished with a drizzle of caramel or a sprinkle of salt on top to enhance the flavors. Overall, the Kahlúa Salted Caramel Latte Martini is a tasty and sophisticated beverage that can be enjoyed as a dessert drink or as a special treat.
Kahlúa Salted Caramel Latté Martini
Kahlúa Salted Caramel Latté Martini Ingredients
- 3 parts caramel vodka
- 2 parts Kahlúa liqueur
- 1 part heavy cream
- 1 tablespoon caramel sauce
- pinch of sea salt
How To Make Kahlúa Salted Caramel Latté Martini
- Combine caramel vodka, Kahlúa liqueur, half & half, caramel sauce and sea salt in a shaker half filled with crushed ice.
- Place the cover on the shaker and shake well.
- Pour and strain mixture into chilled martini glasses and serve immediately.
- To get inspiration for more great recipes and entertaining ideas with Kahlúa and for a chance to win the ultimate holiday party, please visit kahluaholiday.com.
- This is a sponsored conversation by me on behalf of Kahlúa. The opinions and text are all mine.
Additional Ingredients In Making Kahlúa Salted Caramel Latté Martini
There are the most important ingredients you will need to make a Kahlúa Salted Caramel Latté Martini, and why you really need to include them:
Kahlúa coffee liqueur
Kahlúa coffee liqueur is an essential ingredient in the Kahlúa Salted Caramel Latte Martini. It provides the main flavor of the drink. Kahlúa is a sweet and creamy coffee liqueur made with Arabica coffee beans, rum, and vanilla. The liqueur gives the drink its rich coffee flavor. Also, it adds a touch of sweetness that balances out the salt and caramel flavors.
Caramel syrup
Caramel syrup is another key ingredient in this drink. It provides a touch of sweetness that balances out the flavors of the coffee and salt. Caramel syrup also adds a rich, caramel flavor that enhances the overall taste of the drink. You can adjust the sweetness of the caramel syrup based on personal preference.
Salt
Salt is an essential ingredient in this cocktail. It helps to balance out the sweetness of the caramel syrup and the coffee. The salt also enhances the overall flavor of the drink, making it more complex and interesting. You can add a pinch of salt to the drink before serving. Also, you can adjust on personal preference.
Espresso or coffee
Espresso or coffee is the base of the drink. It provides the caffeine fix that many people look for in a latte. The type of coffee or espresso used in this drink will affect the overall flavor. It’s important to use high-quality coffee that is fresh and has a good flavor.
Vodka (optional)
Vodka is an optional ingredient in this cocktail. You can add it as an extra kick of alcohol. Vodka helps to balance out the sweetness of the caramel syrup and the coffee. Also, it can add an extra layer of flavor to the drink. If you prefer a non-alcoholic version of this drink, you can simply omit the vodka.
Tips For Making Kahlúa Salted Caramel Latté Martini
There are tips in making a Kahlúa Salted Caramel Latté Martini.
Use High-quality Coffee or Espresso
To get the best flavor in your Kahlúa Salted Caramel Latte Martini, it’s important to use high-quality coffee or espresso that is fresh and has a good flavor. Try to use a dark roast or a medium roast. So, these will provide a rich, bold flavor that complements the sweetness of the caramel syrup.
Adjust The Sweetness
The amount of caramel syrup you use will determine the sweetness of the drink. So, adjust it to your personal preference. Start with a small amount of caramel syrup and add more if you prefer a sweeter drink.
Be Careful with The Salt
Salt is an essential ingredient in this cocktail, but it’s important not to overdo it. Start with a small pinch of salt and gradually add more until you reach your desired level of saltiness.
Experiment with Different Types Of Caramel Syrup
You can experiment with different types of caramel syrup, such as homemade caramel sauce or store-bought caramel syrup, to find the flavor that works best for you.
Use High-quality Vodka (if using)
If you choose to add vodka to your drink, use high-quality vodka that you enjoy. A good-quality vodka will provide a smoother, cleaner taste and enhance the overall flavor of the drink.
Shake or Stir Well
To mix the ingredients together and create a smooth, creamy texture, make sure to shake or stir the drink well before serving.
Frequently Asked Questions (FAQs)
When making a Kahlúa Salted Caramel Latte Martini, you can use either freshly brewed coffee or espresso to provide the base of the drink. Espresso is preferred by many people as it provides a strong, bold coffee flavor and a creamy texture that complements the sweetness of the caramel syrup. However, if you don’t have access to espresso, you can use any type of coffee you like, such as a dark roast or a medium roast. The key is to use high-quality coffee that is fresh and has a good flavor.
Yes, you have the option to use any type of caramel syrup you like when making a Kahlúa Salted Caramel Latte Martini. Some popular options include homemade caramel sauce, store-bought caramel syrup, or even caramel-flavored creamers. You can experiment with different types of caramel syrups to find the flavor that works best for you. Just keep in mind that the syrup will add sweetness to the drink, so be careful not to overdo it.
The amount of salt you add to the drink will depend on your personal taste preferences. Start with a small pinch of salt and gradually add more until you reach your desired level of saltiness. Keep in mind that the salt will help balance the sweetness of the caramel syrup and the coffee, so don’t be afraid to add a little more than you think you need. It’s important to note that the salt is a crucial ingredient in this cocktail, as it helps to enhance the flavors of the coffee and caramel and creates a well-rounded, complex taste.
Kahlúa Salted Caramel Latté Martini
This time of year is when I start noticing a lot of salted caramel treats. Whether it’s cookies, brownies, candies, cupcakes, etc, I’m definitely a big fan. With the holidays being a bit hectic, why not create something for adults to enjoy this holiday season? This Salted Caramel Latté Martini will definitely add some sweet cheer with it’s blend of caramel vodka, Kahlúa liqueur, cream, caramel syrup and just a touch of sea salt for good measure…
Ingredients
- 3 parts caramel vodka
- 2 parts Kahlúa liqueur
- 1 part heavy cream
- 1 tablespoon caramel sauce
- pinch of sea salt
Instructions
- Combine caramel vodka, Kahlúa liqueur, half & half, caramel sauce and sea salt in a shaker half filled with crushed ice.
- Place the cover on the shaker and shake well.
- Pour and strain mixture into chilled martini glasses and serve immediately.
- To get inspiration for more great recipes and entertaining ideas with Kahlúa and for a chance to win the ultimate holiday party, please visit kahluaholiday.com.
- This is a sponsored conversation by me on behalf of Kahlúa. The opinions and text are all mine.
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