The following recipe was made during my Summer Produce cooking class. You can read about it and get other recipes HERE.
Garlic & Rosemary Focaccia – this is a mock recipe only because we didn’t make it from scratch. Heck, it really isn’t blog worthy since it was just an garlic & herb pizza dough we baked. Once baked, we brushed on extra virgin olive oil and sprinkled some rosemary herb seasoning over the top.