Tonight we had another couple over for dinner. It’s amazing that despite living within a mile from each other, we all haven’t gotten together in almost a whole year! To celebrate the much needed reunion, I prepared a special dinner that was inspired by Caribbean flavors. Here’s the dinner menu I prepared:
Appetizer: Tostaditas with Black Bean & Scallop Ceviche
Entree: Roasted Pineapple Pork Tenderloin
Sides: Spicy Garlic Mashed Potatoes & Sauteed Spinach with Bacon
Dessert: Mango Lime Pie & coffee service
Entree: Roasted Pineapple Pork Tenderloin
Sides: Spicy Garlic Mashed Potatoes & Sauteed Spinach with Bacon
Dessert: Mango Lime Pie & coffee service
Click the links above on for pics and recipes of the dishes I made!
Great menu!
What a wonderful meal!
Wow, this all looks fantastic, Joelen!!!
YUM! What a delicious looking meal and a perfect way to beat the cool weather blues and ‘transport’ you somewhere tropical!