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Ham Florentine Appetizer Wreath

This savory Ham Florentine Appetizer Wreath is a delicious dish filled with deli ham, green onion, Swiss cheese, spinach, mayonnaise and black pepper, all sealed in buttery crescent dough and topped with almonds.

  • Total Time: 55 minutes
  • Yield: 8 servings 1x

Ingredients

Units Scale

2 8 oz packages refrigerated crescent rolls
8 oz thickly sliced deli ham, diced
1/4 cup green onions with tops, thinly sliced
5 oz Swiss cheese, grated (1 1/4 cups)
10 oz frozen chopped spinach, thawed and well drained
1/4 cup mayonnaise
1/4 teaspoon coarsely ground black pepper
2 plum tomatoes, sliced
1 egg, separated
1/4 cup almonds, chopped

Instructions

Preheat oven to 375° F.
Unroll crescents into 16 triangles. With wide end toward center arrange 8 triangles in circle. Arrange remaining 8 triangles in center matching wide ends. Seal seams.
Mix ham, green onions, 1 cup cheese, spinach, mayo and black pepper. Scoop filling over seams of dough forming circle. Arrange tomatoes in overlapping circular pattern over filling. Top with remaining cheese. Lift corners of dough over filling one at a time slightly overlapping to form wreath.
Beat egg white lightly; brush over dough. Sprinkle almonds over wreath.
Bake 25 to 30 min or until golden brown.

  • Author: 9
  • Prep Time: 25 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Oven
  • Cuisine: American
  • Diet: Halal

Nutrition

  • Serving Size: 1 serving
  • Calories: 310 kcal
  • Sugar: 2g
  • Sodium: 950mg
  • Fat: 19g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 65mg

Keywords: Ham Florentine Appetizer Wreath, American Cuisine, Appetizer, , , ,

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