The following recipe was made for my Picnic Wine event. You can read more about it and get additional recipes HERE.
2 Tablespoons sugar
1/2 cup dry white wine
1 1/2 teaspoons grated lemon rind
2 tablespoons lemon juice
4 cups honeydew melon balls or cubes
4 cups cantaloupe balls or cubes
1 cup seedless grapes
2 cups sliced strawberries
In a shallow serving bowl, dissolve sugar in a mixture of wine, lemon rind, and lemon juice, stirring constantly. Gently add fruit. Chill two hours, tossing occasionally. Drain and serve on a bed of lettuce.
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