I’m on my own tonight since my husband is hanging out with the guys. I actually I’m enjoying a whole night to myself since I get the tv remote all to myself! So what’s for dinner you may wonder? With the warmer weather (albeit, 30 degrees), I was in the mood for a flavorful salad. I love salads, especially when there is a fruit, nut and cheese among my bowl of greens. This salad is pretty simple, colorful and has a nice balance of textures…
1-2 cups of mixed spring greens
1 d’anjou pear diced
1/4 cup feta cheese
1/4 cup toasted pecans
1/4 cup sliced red onion
1/4 cup light balsamic vinaigrette
In a large bowl, toss all ingredients until well incorporated… and dig in!
That looks really good!
Isn’t it sad when 30 is “warm”? 🙂
I love big bowls of salad too. Pear in salad is one of my favorite combinations.
A wonderful delicious combination.
This looks delicious Joelen! I will have to make this.
Hi ya
This is my first time here. U have a lovely blog. I am sure that I will be visiting yours often 🙂
Tempting colourful salad. Looks so delightful.
A very elegant salad! I love it!
You make the simplest but delicious dishes. I love this combination!
BTW, the H will be out of town for 2 weeks and I’ll have sole ownership of the TV clicker, heheh.
I love salads with lots of cheese and fruit too! My favorite is the Cosi Signature salad…so yummy!
What an interesting flavor combo of fruit and cheese on a salad. I bet I would love this!
I wanted to let you know that I nominated your blog for an award! You can pick it up at: https://www.runplaycook.com/?p=350
Great salad. Good texture combo as well as flavors.
This sounds great! I love blue cheese/apple/walnut salads and this follows the same salty/sweet/crunchy formula. I have to try this for a change.
What a lovely combo! I don’t care too much for bleu cheese so the feta would be perfect for me 🙂